Qualifications: Candidate must be graduate of Bachelor’s Degree in Business Studies/Administration/Management, Marketing or equivalent. With keen business sense and can withstand pressures Excellent communication skills both orally and in writing…

Restaurant Operation Position : Supervisor Email your resume and cover letter to [email protected] or ask us about any of these opportunities.

Description: In charge of managing the day-to-day floor operations of their assigned restaurant branch, including providing quality service to each and every customer, managing the front-of-house staff, coordinating with the…

Plan and implement the sales strategies, ensure the attainment of goals, and secure long-term sustainability of the Business Center